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The Pillar Life Kitchen

Plant-Powered Goodness

Mains

Buddha Bowl

A simply prepared bowl of grains, legumes and vegetables topped with tahini sauce.

Lentil Loaf of Love

This is without a doubt one of the most delicious ways possible to eat lentils.

Cheezy Penne with Mushrooms and Peas

A magical mixture of vegetables and nutritional yeast transforms into the no-cheese sauce of your dreams.

Vegan Stuffed Peppers

Another beloved comfort food – stuffed peppers – made new.

Really Good Chilli

This rich, aromatic chilli is full of bright vegetables, beans and delicious spices.

Mushroom Bok Choy over Brown Rice Noodles

Mushrooms, onions, sesame seeds, and that super healthy green, bok choy.

Summer Pesto

Make loads of this. You’ll never run out of ways to use it.

Tofu Veggie Scramble

This dish is great for breakfast, lunch or dinner.

Rice Crust Quiche

Vegetarian not vegan, with a crust made of brown rice, garlic and cheese.

Mediterranean Veggie Burger

A tasty veggie-and-bean concoction that will satisfy your burger craving for sure.

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