Recipes | The Pillar Life

A simply prepared bowl of grains, legumes and vegetables topped with tahini sauce.

This is without a doubt one of the most delicious ways possible to eat lentils.

I have passed this recipe along to friends and family who all make it over and over again, because it’s tasty, simple and fast.

Lots of good fats, not too much sugar, the right kind of nutty, and draped in dark chocolate. Swoon.

A magical mixture of vegetables and nutritional yeast transforms into the no-cheese sauce of your dreams.

It’s bright, it’s colorful, it looks fancier than it is, and it’s packed with flavor. In short, a perfect salad for your holiday table.

Creamy but dairy-free with a deep curry aroma and delicious flavor.

Earthy pumpkin meets bright pineapple in this fantastic dessert-like smoothie.

Hearty and chock-full of veg. This salad is a meal in itself.

Bright and crisp, with plenty of ACV and lemon to wake up your greens.

It’s the perfect first course: Healthy, light, cool, delicious.

Just three ingredients but a huge amount of flavor. It’s a show stopper.

The Pillar Life Kitchen